
Generally for developing a Water Safety Plan a team of experts
is necessary that includes the competence needed to analyse the hazards, assess
the risks they pose as well as the performance of the supply system in
controlling them, to define new control measures or suggest improvements of
existing ones, and to assess how effectively the control measures in place are
being monitored and managed.
This team therefore should be multi-disciplinary. It
should include knowledge of the specific supply system from catchment to
consumer in order to ascertain that hazards and potentially occurring hazardous
events can be comprehensively analysed. This ranges from technical operators to
senior managers.
The full support of the leading management is
essential for acceptance of the Water
Safety Plan, both for the work input necessary to develop it and for its
subsequent day-to-day use in practice. A team leader should be designated who
drives the process.
External experts on specific issues can be included as
needed.
Specifically for cyanotoxins the team would include
expertise in:
·
phytoplankton ecology to understand the likelihood of
bloom occurrence and causes of eutrophication,
·
nutrient dynamics to set adequate targets for nutrient
concentrations and nutrient loading
·
drinking-water treatment to set performance targets
that ensure cyanotoxin removal
·
potentially also toxicology for assessing health risks
if elevated cyanotoxin concentrations cannot be excluded with certainty.
This is important,
as many of the questions to address in assessing your system and its specific
risk of cyanotoxin occurrence and break-through require quite specific
expertise. This decision support tool can outline the expertise you will wish
to get on board, but it cannot replace the experts.
è Document the members of your Water Safety Plan team, potentially
differentiating between those who supported different parts of your risk and
system assessment, e.g. in the worksheet provided on
the starting page of this decision support tool.
è continue to step 2 - describe the
water supply / recreational system